Chronic Disease and Nutrition: Meeting the Nutritional Needs of Patients With Cardiovascular Disease

Part of a series of activities on Chronic Disease and Nutrition, in this highly interactive, self-directed activity, expert faculty review the latest in nutrition for patients with cardiovascular disease. Topics covered include assessing nutritional health, heart and vascular healthy diets, and collaborating with patients.

Learning Objectives

At the conclusion of this activity, participants should be able to:

  • Develop a nutritional management plan for patients with cardiovascular disease

Acknowledgment of Commercial Support

This activity is supported by an educational grant from Abbott Nutrition.